by Roberta Reynolds | Oct 25, 2019 | Cookies & Bars, Recipe Posts
Do you ever have the fortunate problem of leftover Halloween candy due to a lower than expected trick-or-treater turnout? Since we live up in the woods with no neighbors in sight, we have not had that particular dilemma in over 25 years. However, it does not...
by Roberta Reynolds | Oct 18, 2019 | Recipe Posts, Soups
We have now officially entered the ‘comfort food and soup eating’ phase of Fall weather. I had heard about Italian Wedding Soup but never tasted it, so thought this might be a nice route to take. In my recipe snooping research phase, I learned that this soup...
by Roberta Reynolds | Oct 10, 2019 | Breads, Muffins and Scones, Recipe Posts
I’ve adjusted my seasonal frame of mind to Fall mode, which translates to being all-in on my Fall baking routine. On an expedition to the pantry, I grabbed a can of pumpkin and a package of dried cranberries which seemed like a good start, and the result was...
by Roberta Reynolds | Oct 3, 2019 | Breads, Muffins and Scones, Recipe Posts
When I was a kid, one of my favorite suppers was when Neeners would make cornbread and scrambled eggs for supper. Need I tell you that I drenched the warm cornbread in Log Cabin Syrup after adding plenty of butter? And yes, the syrup always made its way onto the...