by Roberta Reynolds | May 27, 2021 | Desserts, Recipe Posts
They say the best recipes are those passed down from family and friends, and this recipe proves it. I made a new friend, Sandy, at the gym a couple of years ago. We often found ourselves in the locker room or hot tub at the same time (preparing for a grueling...
by Roberta Reynolds | Apr 2, 2021 | Cookies & Bars, Recipe Posts
I always enjoyed biscotti, but never made them for some reason. Then, on one of my daily trips to Starbucks, barista Gabe asked if I had ever made biscotti. “Could you make some? And they have to be pecan biscotti because I don’t like almonds”. Hmmm…I love a recipe...
by Roberta Reynolds | Mar 16, 2021 | Main Dishes, Recipe Posts
Finally!!! Spring is in the air, we have scored one of our vaccine shots, and are full of hope for the coming months. It’s been a long freaking year, hasn’t it? We’ve learned some lessons to be sure, but we are still here with our feet firmly planted on solid...
by Roberta Reynolds | Feb 3, 2021 | Breads, Muffins and Scones, Recipe Posts
If you thought you’d never be able to make an artisan loaf of no knead bread at home with a crisp crust, soft center with big air pockets, and an amazing flavor, I’ve got good news – yes you can and it’s easier than you could imagine. In this recipe, we spend...
by Roberta Reynolds | Jan 20, 2021 | Cookies & Bars, Recipe Posts
First and foremost, how are you doing? Hanging in? I’m hoping so since there seems to be a lot to be optimistic about these days. We still have a very long way to travel, but I’m seeing a light at the end of this tunnel of ours. Let’s go ahead and envision our...
