by Roberta Reynolds | Sep 10, 2020 | Appetizers, Recipe Posts, Side Dishes
Here is my tale of the long and winding road to these Parmesan Zucchini Planks with Herbed Ranch Dip: Zucchini and I had a rough start in the garden this year. All the seeds I planted decided to be stubborn and not sprout. So, I waited…and waited…then replanted on...
by Roberta Reynolds | May 16, 2019 | Appetizers, Brunch, Main Dishes, Recipe Posts
These simple tarts are super-easy, delicious, take nearly no time at all, and make you look like you’ve been to cooking school in France. Here we offer three choices, so make one, two or all three. Or combine everything on to one tart. Or make up your own toppings –...
by Roberta Reynolds | Mar 21, 2019 | Appetizers, Recipe Posts, Side Dishes
This quite possibly could be one of the easiest recipes I have ever made, but it never ceases to amaze me and anybody I serve it to. Why? Simple. It tastes incredible, and – it has only one ingredient, which happens to be cheese. It’s really hard to find a...
by Roberta Reynolds | Jan 31, 2019 | Appetizers, Main Dishes, Recipe Posts, Sauces & Salad Dressings
We are squarely in the height of Dungeness Crab season, and it would be a crying shame not to take full advantage of that beautiful bounty. While many people prefer to dine straight from the shell, I do not possess the patience for that endeavor, and so I buy...
by Roberta Reynolds | May 31, 2018 | Appetizers, Brunch, Desserts, Fruit, Recipe Posts
I must say that there are some things I can eat until I cannot move. This is one of them. Sweet, tart Hood Strawberries, filled with a Greek Yogurt Cheese & Strawberry Jam. Three ingredients and a little piece of heaven. How about we make some? We begin with...
by Roberta Reynolds | Mar 22, 2018 | Appetizers, Dips & Spreads, Recipe Posts
Traditional Olive Tapenade is hard to beat. The briny, dark purple, Greek Kalamata olives mixed with capers, lemon, olive oil and all kinds of good stuff create the ultimate spread. What do you say we go one step further? Making an additional tapenade with...
